The pleasure of meeting round a stylishly set, carefully arranged table, surrounded by one of the most delightful views in the Mediterranean: the sea of Sardinia.Each dish is a small masterpiece by the chefs of the Delphina restaurants, made unique by culinary flair and care for those tiny details that make all the difference. Quality, presentation and an excellent range of international cuisine always accompanied by a carefully selected wine list, will add that extra touch to your stay at our resorts.Only the freshest, most wholesome ingredients for tasty, stylish dishes. At the table, tender, freshly caught lobsters dressed with delicious condiments.

Ever tried our soft flaky pastries with custard, icing sugar and melted chocolate? Utter bliss…

Every dish will ravish your senses.